MENU
SOUP
2
MISO SOUP
seaweed, tofu & scallion
2
3
HOT & SOUR SOUP
tofu, bamboo shoots, egg & mushroom
3
3
WON-TON SOUP
handmade won-tons, chicken broth, bok choy & roast pork
3
12
TOM YUM SEAFOOD SOUP
shrimp, scallop, squid, mushrooms, cilantro, chili & lime
12
SALAD
3
HOUSE GINGER SALAD
garden greens, tomato, cucumber, carrot with ginger dressing
3
5
SEAWEED SALAD
marinated dailan seaweed stalks, topped with toasted seasame seeds
5
6
SPICY CRAB SALAD
kani crab & julienne cucumbers tossed in spicy mayo & tempura flakes
6
12
CRACKLIN’ CALAMARI SALAD
crispy calamari, mixed greens, enoki mushrooms, bell peppers, red onion with citrus dressing
12
12
SASHIMI SALAD
tuna, salmon, yellowtail, white tuna, baby greens, yuzu vinaigrette
12
NOODLES & RICE
PORK, CHICKEN OR VEGETABLES (BEEF OR SHRIMP ADD $1)
10
FRIED RICE
wok-fried rice with egg, soy, carrots, bean sprouts & scallions
10
10
LO MEIN
stir-fried noodles & vegetables
10
13
PAD THAI
rice noodles stir-fried with crispy shallots, bean sprouts, carrots, celery, tofu, thai basil & peanuts
13
13
PINEAPPLE FRIED RICE
ried rice with fresh pineapple, cashews, raisins, egg, carrots & onions on a hot cast-iron skillet
13
15
XO FAT NOODLES
rolled fat rice noodles, egg, peppers, onions, scallions, crispy shallots, xo sauce
15
13
BACON, EGG & CHEESE FRIED RICE
13
STARTERS
4
EDAMAME
steamed to order with sprinkle of kosher salt
4
5
VEGETARIAN SPRING ROLLS
light & crispy spring rolls filled with fresh vegetables
5
5
CHICKEN DUMPLINGS
handmade won-tons steamed or fried
5
7
THAI CHICKEN WINGS
marinated in garlic and fish sauce, deep fried and finished in a caramelized chili reduction
7
7
VEGETABLE TEMPURA
battered seasonal vegetables with dashi dipping sauce
7
7
STEAMED PEKING DUCK BUNS
chinese steamed buns served with peking duck & plum sauce
7
10
HALF RACK BBQ SPARE RIBS
pork ribs glazed with our housemade asian bbq sauce
10
8
SPICY EGGPLANT
japanese eggplant, spicy pork, peppers, scallions & raisins
8
10
FRIED OYSTER
panko-crusted bluepoint oysters
10
10
CHINESE BLACK BEAN CLAMS
wok-stirred fresh clams with black bean & oyster sauce
10
10
CHICKEN OR SHRIMP LETTUCE WRAPS
chicken or shrimp, green onions, water chestnuts, served over crispy rice sticks
10
9
SPICY ROCK SHRIMP
crispy rock shrimp tossed in spicy gochujang sauce
9
9
SHRIMP TEMPURA
battered shrimp & vegetables with dashi dipping sauce
9
11
BEEF TATAKI
sliced rare angus sirloin expertly prepared by our sushi chef
11
